Choux baking class

Category: COOKING CLASSES
 

HOW LONG

3 hours

HOW MANY

2 to 6 participants (no children under 10/12)

WHEN

From Monday to Friday (weekend on request)

About

Private choux baking class in a private apartment

In the past years, the chou has become THE trendy pastry : Pouchkinette by café Pouchkine, l’Eclair de Génie by Christophe Adam, La Maison du Chou by the MOF Manuel Martinez, Odette, Popelini … The chou is the new macaron !

This basic pastry dough can be used to make number of delights from choux pastry appetizers to yummy desserts.

  • In the friendly atmosphere of a Parisian apartment, learn to make delicious choux from scratch.
  • Cook both savory and sweet choux :
    • gougères, a speciality from Burgandy : chou with cheese.
    • cream puff topped with a crunchy crumble and filled with chocolate and vanilla cream or with whipped cream and fruits.
  • Learn form Aurélie & Marion  all the tips to succeed in baking light and airy choux at home.
  • Take away the fruits of your labour.

Rates on request